Taste of South America: Truffel menu with south american hints

23.02. (sold out) & 02.03.2018, 7.00 pm

Festin means feast or extravagant meal in French. This is exactly what Deborah Tomassini-Buechner had in mind when she created Festin Supper club in Berlin. An underground dining experience in Schöneberg, aiming to create a feast full of good food, combined with tasteful wine, set against a comfortable and relaxed backdrop. The atmosphere is that of a fine dinner party. This concept Deborah is running now for many years – and very sucessfull. For the eat! berlin festival she will inspire the guests with a Chilean singer and according to this also with a truffle menu with southamerican hints. The accompanying wines  will us take to a really south american atmosphere.

• 23.02.(sold out) & 02.03.2018, 7.00 pm
• 4-5-course truffle menu with accompanying wines
• Festin Supperclub
• 96,-
• Booking: info@festin-berlin.com